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    African Ginger Cake


    Source of Recipe


    Internet

    List of Ingredients




    2 cups sifted flour
    6 Tablespoons sugar
    3 Teaspoons ginger
    1/2 teaspoon salt
    1/8 teaspoons ground red pepper
    6 Tablespoon butter or margarine.
    4 tablespoon water or milk

    Recipe



    Sift the dry ingredient together into a bowl. Rub in the fat thoroughly. Add the liquid and mix to a firm dough. Roll out on a floured board about 3/8 inch thick. Cut into rounds. Bake on a greased cookie sheet for about 15 minutes at 350 degrees.

    Makes about 20 pieces

 

 

 


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