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    Black Russian Chocolate Chip Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 Box yellow cake mix; pudding-in-the-cake
    4 Eggs; lightly beaten
    1/2 c Cold water
    1/2 c Vegetable oil
    1 tb Instant coffee powder
    1/2 c Vodka
    1/2 c Semisweet chocolate chips; mini
    1/2 c Nuts; chopped
    1/4 c Butter
    1/8 c Water
    1/2 c Sugar
    1/8 c Vodka
    1/8 c Kahlua

    Recipe



    CAKE: Heat oven to 325. Grease and flour 10" tube pan. Mix together cake
    mix, eggs, cold water, oil, coffee powder and vodka. Beat vigorously for 2
    mins, then stir in chips & nuts. Pour in tube pan and bake 50 - 60 mins.
    until toothpick tests clean. Cool. Remove from pan.

    GLAZE: Melt butter in saucepan. Stir in water & sugar. Boil exactly 5
    minutes, stirring constantly. Remove from heat. Stir in vodka & kahlua.
    Prick top & sides of cake and drizzle glaze evenly over top & sides.
 

 

 

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