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    Chocolate Creme De Menthe Cake


    Source of Recipe


    Intrnet

    List of Ingredients




    1 box chcoclate cake mix
    1 cup water
    1/3 cup creme de menthe
    1/4 cup creme de cacao
    1 small jar chocolate ice cream topping sauce
    12 oz. Cool Whip

    Recipe



    Grease a 10 inch tube pan

    Prepare cake according to directions, except use only 1 cup water, and add 1/3 cup creme de menthe and 1/4 cup creme de cacao.

    Cool in pan 10 minutes, and invert onto a serving plate. Allow cake to cool completely.

    Mix 1/4 cup creme de menthe with the Cool Whip. Spread on the cake. Drizzle chocolate topping over the cake. Keep refrigerated.
 

 

 

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