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Chocolate Zucchini Cake




Source of Recipe


Internet


List of Ingredients




1/2 C. butter, softened
1/2 C. vegetable oil
1-3/4 C. sugar
2 eggs
1 tsp. vanilla
1/4 tsp. salt
1/2 C. sour milk
2-1/2 C. flour
4 T. cocoa
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. cloves
2 C. zucchini, grated, and drained

Cream butter, eggs, sugar, vanilla and sour milk. Mix, alternate with dry ingredients. Fold in well-drained zucchini. Add oil. Mix well.
Bake at 350* 50 minutes, depending on size of pan.

Cream cheese frosting:
1-3 oz. pkg. cream cheese, softened
3 T. butter, softened
1-1/3 c. powdered sugar
1 tsp. vanilla
Pinch of salt
Tad of milk
Mix well~spread on cooled cake.

Alternative Topping:
(Add topping before baking)
1/4 C. chopped nuts
1/4 C. chocolate chips
2 T. sugar

Toss and mix well, sprinkle evenly on cake.


Recipe