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Citrus Yellow Cake




Source of Recipe


Internet


List of Ingredients




2/3 cup shortening
1 tablespoon grated orange peel
1-1/2 teaspoons grated lemon peel
1-1/2 cups sugar
3 eggs
2-1/2 cups sifted cake flour
2-1/2 teaspoons baking powder
2 tablespoons lemon juice
3/4 cup milk



Recipe



Combine shortening, orange peel and lemon peel; mix well. Gradually add sugar; cream until light and fluffy. Add eggs, one at a time, beating well after each.

Sift together flour, baking powder and 3/4 teaspoon salt; add to creamed mixture alternately with lemon juice and milk, beating smooth after each addition.

Bake in 2 greased and floured 9 x 1-1/2-inch pans at 375 degrees for 25 to 30 minutes. Cool 10 minutes; remove from pans. Cool completely.