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Daiquiri Cake




Source of Recipe


Internet


List of Ingredients




Cake:
1 package vanilla cake mix
3 eggs
2/3 cup water
1/3 cup lime juice
1/3 cup oil
1/4 cup rum
1 teaspoon grated lime peel
3 drops green food coloring -- optional

Glaze:
1 1/4 cup sugar
1/3 cup lime juice
1/4 cup rum
Whipped cream
lime slices -- for garnish


Recipe



Preheat oven to 350F. Grease and flour a 10" bundt or tube pan. For cake, combine cake mix, eggs, water, 1/3 cup lime juice, oil, rum, lime peel and food coloring in a large bowl. Beat at medium speed with electric mixer for 4 minutes. Pour into pan. Bake at 350F for 45-50 minutes or till toothpick inserted in center comes out clean. Cool in pan for 20 minutes.

Invert onto serving plate. Cool for 10 minutes. For glaze, combine sugar, 1/3 cup lime juice and rum.

Heat and stir until sugar dissolves. Poke holes in cake using skewer or long tined fork. Pour hot glaze slowly over top of cake. Cool. To serve, top each slice with whipped cream and a twist of lime, if desired.