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    Fudge Upside Down Cake


    Source of Recipe


    Internet

    List of Ingredients




    3/4 c. sugar
    1 tbsp.butter
    1/2 c. milk
    1 c. flour
    1/4 tsp. salt
    1 tsp. baking powder
    1 1/2 tbsp. cocoa
    1/2 c. chopped nuts

    TOPPING
    1/2 c. sugar
    1/2 c. brown sugar
    1/4 c. cocoa
    1 1/2 c. boiling water

    Recipe



    Cream sugar, butter and milk. Sift flour, salt, baking powder and cocoa and add to creamed mixture. Place cake mixture in buttered and floured pan, a 9 x 9 inch pan. Sprinkle with nuts.

    TOPPING: Combine sugars and cocoa. Sprinkle over batter. Cover with hot water. Bake at 350 degrees for 30 minutes.


 

 

 

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