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    Hi-Ho Silver Cake


    Source of Recipe


    Internet

    List of Ingredients




    2 cups cake flour
    2 1/2 tsp. Baking Powder
    3/4 tsp. salt
    1/2 cup shortening
    1 1/4 cups sugar
    7/8 cups milk
    1 Tbsp. vanilla
    3 egg whites

    Recipe



    1. Sift flour once, measure and add baking powder and salt.

    2. Sift together 3 times.

    3. Cream shortening, add one cup of sugar gradually and cream together until light.

    4. Add flour a little at a time, beating after each addition until smooth.

    5. Add vanilla.

    6. Beat egg whites until foamy, add remaining 1/4 cup sugar gradually and beat well until mixture will hold up in soft peaks.

    7. Beat thoroughly into batter.

    8. Bake in 2 deep or 3 shallow greased and floured cake pans. Can also use one 9" X 13" pan.

    9. Bake at 350° (30 to 35 minutes for round pans, and 35 to 40 minutes for 9" X 13" pan.)

    Good with chocolate or orange icing.

 

 

 


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