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Hoosier Crumb Cake




Source of Recipe


Internet


List of Ingredients




1/2 cup butter or margarine, softened
2 cups packed brown sugar
2 cups all-purpose flour
1 egg, beaten
1 cup buttermilk or sour milk
1 tsp vanilla extract
1 tsp baking soda
1/2 tsp salt
Whipped cream and fresh mint, optional


Recipe



In a mixing bowl, cream the butter and brown sugar. Add flour; mix until blended. Set aside 1/2 cup for topping.
To the remaining mixture, add egg, buttermilk, vanilla, baking soda and salt; stir junt until blended.
Pour into a greased 13 X 9 inch baking pan.
Sprinkle with the reserved flour mixture.
Bake at 375 for 30-35 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack, garnish with whipped cream and mint if desired.

Comments:

To make 1 cup sour milk, place 1 tbsp white vinegar in a measuring cup; add milk to measure 1 cup.