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Pineapple Carrot Cake




Source of Recipe


Internet


List of Ingredients




2 c. flour
2 tsp. baking powder
1 1/2 tsp. baking soda
1 1/4 tsp. salt
2 tsp. cinnamon
2 c. sugar
1 c. oil
4 eggs
2 c. finely grated carrots
1 (8 1/2 oz) can crushed pineapple (well drained)



Recipe



Mix flour, baking powder, soda, salt, cinnamon and sugar. Add oil and eggs and mix well. Stir in carrots and pineapple. Pour into lightly greased sheet cake pan. Bake at 350 F for approximately 1 hour.