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    Bananas' Foster Cheesecake


    Source of Recipe


    Internet

    List of Ingredients




    Crust
    1 1/2 C. graham cracker crumbs
    6 T. granulated sugar
    1/2 C. (1 stick) butter, melted

    Filling
    48 oz. cream cheese (at room temperature)
    1 1/2 C. firmly packed brown sugar
    3 T. cornstarch
    1 1/2 tsp. cinnamon
    6 eggs
    2 egg yolks
    1 1/3 C. pureed bananas
    6 T. rum
    4 tsp. vanilla extract

    Recipe



    Preheat oven to 325F. In small bowl, combine graham cracker crumbs,

    sugar and butter until well mixed. Press evenly in bottom of 15 x 10

    x 1- inch baking pan. In large bowl, combine cream cheese, brown

    sugar, cornstarch and cinnamon until smooth. Add eggs and egg yolks

    one at a time, beating well after each addition. Beat in all

    remaining ingredients. Pour into crust-lined pan. Pan will be very

    full. Bake for 55 to 65 minutes or until center is firm to the touch.

    Cool completely before serving. Store in refrigerator. Yields 24

    servings.

 

 

 


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