Bavarian Spice Chocolate Cake
Source of Recipe
Internet
List of Ingredients
1 package Pillsbury Plus Devil's Food Cake Mix
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup cold mashed potatoes
1/2 cup butter, softened
1/2 cup water
3 eggs
Glaze
1/2 cup semi-sweet chocolate chips
1 tablespoon butter
2 tablespoons milk
1/2 cup powdered sugar
Recipe
Heat oven to 350 degrees. Grease and flour a 12-cup fluted tube pan.
In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter, water, and eggs until moistened. Beat 2 minutes at highest speed.
Pour into prepared pan. Bake at 350 degrees for 40 to 50 minutes. Cool upright in pan 25 minutes; invert onto serving plate. Cool completely.
In small saucepan, blend chocolate chips, 1 tablespoon butter and milk over low heat until chocolate melts, stirring constantly. Remove from heat; stir in powdered sugar until smooth. (If needed, add a few more drops of milk for desired consistency.) Spoon over top of cake, allowing some to run down the sides. Garnish as desired.
Makes 16 servings.
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