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    Bavarian Spice Chocolate Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 package Pillsbury Plus Devil's Food Cake Mix
    1 teaspoon cinnamon
    1/2 teaspoon nutmeg
    1 cup cold mashed potatoes
    1/2 cup butter, softened
    1/2 cup water
    3 eggs

    Glaze

    1/2 cup semi-sweet chocolate chips
    1 tablespoon butter
    2 tablespoons milk
    1/2 cup powdered sugar

    Recipe



    Heat oven to 350 degrees. Grease and flour a 12-cup fluted tube pan.

    In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter, water, and eggs until moistened. Beat 2 minutes at highest speed.

    Pour into prepared pan. Bake at 350 degrees for 40 to 50 minutes. Cool upright in pan 25 minutes; invert onto serving plate. Cool completely.

    In small saucepan, blend chocolate chips, 1 tablespoon butter and milk over low heat until chocolate melts, stirring constantly. Remove from heat; stir in powdered sugar until smooth. (If needed, add a few more drops of milk for desired consistency.) Spoon over top of cake, allowing some to run down the sides. Garnish as desired.

    Makes 16 servings.


 

 

 


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