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    Chocolate Cherry Fudge Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 (18.25 oz. pkg.) Betty Crocker Super Moist Chocolate Fudge Cake Mix
    1 (21 oz. can) Comstock Cherry Pie filling
    2 large Eggs
    1 tsp. Vanilla
    1 cup Powdered Sugar
    1/3 cup (5 1/3 tbsp) Butter
    1/3 cup Milk
    14 oz. (1 cup and 6 oz.) Semisweet Chocolate Morsels

    Recipe



    Combine first four ingredients until blended. Pour into greased and floured
    13X9" pan. Bake at 350 for 30 minutes or until toothpick comes out clean.
    Cool on wire rack in pan. Combine sugar, butter and milk in small saucepan.
    Bring to a boil, stirring constantly. Reduce heat and simmer, stirring
    constantly for 1 minute. Remove from heat, stir in chocolate morsels
    until blended. Pour over cooled cake and let stand until set.


 

 

 

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