Chocolate Chip Picnic Cake
Source of Recipe
Internet
List of Ingredients
3/4 C (1-1/2 sticks) butter
1 C sugar
2 eggs
1 t vanilla
2 1-ounce squares unsweetened chocolate
1 C hot water
1-3/4 C flour
1/2 t salt
1 t baking soda
6-ounce package chocolate chips
1/2 C pecans, chopped
confectioners' sugar
Recipe
In a large bowl cream butter and sugar until fluffy. Add eggs and vanilla; beat well. In saucepan, combine chocolate and hot water and heat gently until chocolate is melted, stirring often. Cool slightly. Combine with creamed mixture. Sift flour, salt and baking soda and mix well into chocolate mixture. Pour into pan, sprinkle chocolate chips and nuts over top. Bake for 45 minutes at 350 degrees. Sprinkle with confectioners' sugar while still warm. Cool. Makes on 9x11-inch cake.
|
|