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    Chocolate Chip Picnic Cake


    Source of Recipe


    Internet

    List of Ingredients




    3/4 C (1-1/2 sticks) butter
    1 C sugar
    2 eggs
    1 t vanilla
    2 1-ounce squares unsweetened chocolate
    1 C hot water
    1-3/4 C flour
    1/2 t salt
    1 t baking soda
    6-ounce package chocolate chips
    1/2 C pecans, chopped
    confectioners' sugar

    Recipe



    In a large bowl cream butter and sugar until fluffy. Add eggs and vanilla; beat well. In saucepan, combine chocolate and hot water and heat gently until chocolate is melted, stirring often. Cool slightly. Combine with creamed mixture. Sift flour, salt and baking soda and mix well into chocolate mixture. Pour into pan, sprinkle chocolate chips and nuts over top. Bake for 45 minutes at 350 degrees. Sprinkle with confectioners' sugar while still warm. Cool. Makes on 9x11-inch cake.


 

 

 


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