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Jasmine's Margarita Pie




Source of Recipe


Buddy Cookbook


List of Ingredients




Crust:
1 1/2 cups crushed pretzel sticks
1/4 cup sugar
1/4 pound butter, melted

Filling:
1 (14-ounce) can sweetened condensed milk
1/3 cup fresh lime juice
2 tablespoons tequila
2 tablespoons Triple Sec
1-2 drops green food coloring
1 cup heavy cream, whipped

Recipe



Combine crushed pretzels and sugar. Add melted butter. Press into 9-inch buttered pie plate and chill. Combine sweetened condensed milk, lime juice, tequila, and Triple Sec. Add food coloring, if desired. Fold whipped cream into mixture. Pour into chilled crust and freeze for 3-4 hours or until firm. (Can be stored in freezer for several days.) Before serving, garnish each piece with thin slice of lime.

Serves 8-10.