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    Mexican Fruit Cake


    Source of Recipe


    Internet

    List of Ingredients




    2 cups flour
    2 cups sugar
    2 eggs, unbeaten
    2 tsp baking soda
    1 cup chopped nuts
    1- 20oz can crushed pineapple, undrained

    Mix all together in large bowl. Bake in a 9"x13" pan at 350F for 35-40 minutes. Frost while still warm.

    Cream Cheese Frosting:
    1 8oz pkg cream cheese
    1 stick of margarine
    2-1/2 cups powdered sugar
    1 tsp vanilla

    Mix all together until smooth.

    Recipe
 

 

 

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