Pecan Cream Cheese Pie
Source of Recipe
Internet
List of Ingredients
1 1/2 C. graham cracker crumbs
1/4 LB. margarine
1/3 C chopped nuts
This makes crust. Press in 9" pie pan and chill in freezer before you spread cream cheese mixture on.Then blend until smooth and creamy:
2 - 8 oz. pkgs. cream cheese
1 C. sugar
Put into crust and bake at 325 degrees for 20 minutes.
Then blend 1 C. sour cream, 2 Tbs. sugar, and 2 tsp. vanilla and spread on
top. Bake at 350 degrees for 10 minutes....Mmmmmm....
Recipe