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    Connie's Refrigerator Cheesecake


    Source of Recipe


    Internet

    List of Ingredients




    Graham Cracker Crust:
    Mix 2-1/2 cups graham cracker crumbs with 1-1/4 sticks melted butter. Press into pie pan.

    Filling:
    1 pkg lemon Jello
    9 oz cream cheese
    ½ tsp grated lemon rind
    ½ cup sugar
    1 pint whipping cream, whipped
    1 tsp vanilla

    Recipe



    Fix jello with ½ cup boiling water. Combine cream cheese with sugar. Mix with jello mixture. Whip cream with vanilla. Fold into cream cheese mixture. Pour into graham cracker crust. Top with Cool Whip and graham cracker crumbs. Refrigerate.

 

 

 


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