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Upside down Shoo-Fly-Cake




Source of Recipe


Internet


List of Ingredients




4 cups all purpose flour
2 cups brown sugar
1 cup butter or margarine (softened)
1 cup molasses
2 cups boiling water
2 teaspoons baking soda


Recipe



Combine flour, sugar and butter. Mix into fine crumble. Reserve 1 ½ cup crumble for top. Mix all the remaining ingredients and rest of crumble. Mix until the batter is well mixed. Pour into a greased and floured pan. Sprinkle with reserved crumbs. Bake at 350 degrees for 45 minutes or until tester comes out clean.