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Apple Crumble Cake




Source of Recipe


Internet


List of Ingredients




2 Cups Flour
1 Cup Brown sugar
1/2 Cup Quick cooking oats
3/4 Cup Butter; melted
1 Cup Sugar
3 Tablespoons Cornstarch
1/4 Teaspoon Salt
1 Cup Water
1 Teaspoon Vanilla
6 Apples, peeled; cored, slice


Recipe



Mix together flour, brown sugar, oats, butter. Spread half of mixture in 9 x 13 pan. Pat down. Combine sugar, cornstarch, salt and water in saucepan. Cook over moderate heat, stirring until thickened. Add sliced apples and vanilla. Stir to coat well. Spread evenly over crumbly mixture in pan. Top with remaining crumbs. Bake in 350 oven for about one hour. Try a scoop of vanilla ice cream on top.