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Apple Festival Coffee Cake




Source of Recipe


Internet


List of Ingredients




1 cup flour
1 teasp baking soda
1 teasp cinnamon
1/4 teasp salt
1 ½ cups peeled apple, cored and finely chopped tart
1/4 cup Egg Beaters
3/4 cup granulated sugar
1/4 cup chopped walnuts
1/4 cup applesauce

Topping:
1/4 cup brown sugar
2 Tablespoon flour
1/2 teasp. cinnamon
1 Tablespoon margarine
1/4 cup chopped walnuts

Spray 9 inch round baking pan with non-stick coating. In a medium mixing bowl combine flour, soda and 1 teaspoon cinnamon and salt, set aside. In a large mixing bowl toss apple and egg produce. Stir in the granulated sugar, 1/4 cup nuts and the applesauce. Add Flour moisture and stir just until combined. Fold into prepared pan.

Topping:
Stir together the brown sugar, 2 Tablespoon flour and ½ teasp. cinnamon. Cut in the margarine until crumbly. Stir in 1/4 cup chopped nuts. Sprinkle topping over batter in pan. Bake in 350 degree oven for 30 to 35 minutes or until a wooden toothpick comes our clean. Cool in pan 10 minutes. Remove from pan and serve warm. Makes 10 servings.


Recipe