Apple Stir and Bake Cake
Source of Recipe
Internet
List of Ingredients
CAKE:
4 cups thinly sliced apples, cored and peeled
2 cups sugar
2 cups flour
1 1/2 tsp cinnamon
1 tsp salt
2 tsp baking soda
2 eggs
3/4 cups cooking oil
1 tsp vanilla
TOPPING:
1 cup sugar
8 tbsp butter
1/2 cup cream or evaporated milk
1 tsp vanilla
Recipe
Preheat oven to 350 degrees. Grease 13x9-inch baking pan.
Stir together apples and sugar in a large bowl. Add dry ingredients and stir well.
In separate bowl beat eggs, oil, and vanilla. Stir this mixture into apple mixture until well blended. Fold in nuts. Pout into well greased 9x13-inch baking pan.
Bake at 350 degrees for 50 minutes or until toothpick inserted in center comes out clean.
To prepare topping, put all ingredients into saucepan and bring to a boil over medium-high heat, stirring constantly. Cook for 3 minutes. Serve warm topping over apple cake.
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