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    Buttermilk Molasses Pie


    Source of Recipe


    internet

    List of Ingredients




    1/2 cup butter
    2 cups white sugar
    3 tablespoons flour
    3 eggs
    1 cup buttermilk
    1 teaspoon vanilla extract
    1 9-inch pie crust
    2 tablespoons sorghum molasses

    In a large bowl, cream butter until light and fluffy. Gradually add sugar, and beat well. Add eggs and beat well. Add flour, buttermilk and vanilla; beat until smooth.

    Pour filling into pie shell and bake at 400 degrees for 5 minutes. Reduce heat to 350 degrees; bake for an additional 45 minutes or until set.

    Cool at room temperature, then chill. When serving, drizzle each serving with molasses for extra flavor. Serves 8.

    Recipe




 

 

 


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