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    Carrot Walnut Cake


    Source of Recipe


    Internet

    List of Ingredients




    3 cups of flour, sifted
    2 cups of sugar
    2 teaspoons of baking powder
    1 teaspoon of baking soda
    1/4 teaspoon of salt
    2 teaspoons of cinnamon
    4 eggs
    1 cup of oil
    2 large grated carrots
    1/2 cup of black walnuts, chopped
    1/2 teaspoon of vanilla

    In large bowl, mix the first six ingredients. Fold and stir thoroughly by hand. In smaller bowl, combine the other ingredients. Stir until thoroughly mixed. Make a well in dry ingredients and combine the contents of the two bowls. Beat by hand until smooth. Pour into two (9 x 1 1/2 inch) round pans. Bake in preheated 350ºF. oven for 35 minutes. ICING: Optional; but cream cheese icing is delicious.

    Recipe




 

 

 


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