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    Cockeyed Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 cups sifted flour
    5 tablespoons cooking oil
    3 tablespoons cocoa
    1 tbs vinegar
    1 tps soda
    1 tps vanilla
    1 cup sugar (white)
    1 cup cold water
    1/2 tps salt

    Recipe



    Put your sifted flour back into the sifter, add to it the cocoa, sugar, and salt and sift this right into a greased square cake pan about 9*9*2 inches.

    Now make three grooves (or holes) in the dry mixture. Into one hole pour oil; into the next pour vinegar; and into the last, pour the vanilla. Now pour the cold water over it all.

    You'll feel like you're making mud pies now, but beat it with a spoon until it's nearly smooth and you can't see the flour. (Emm's note: make sure you get along the sides and corners of the pan or your cake will have gross clumps of white flour there and you'll have to peel it off and and GROSS *grin*)

    Bake it at 350F for half an hour.


 

 

 


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