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    German Fruit Cocktail Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 cup of sugar
    2 teaspoons of soda
    2 eggs
    1 teaspoon of vanilla
    2 cups of flour
    1/4 teaspoon of salt
    1 (#303) can fruit cocktail, juice and all

    Mix dry ingredients and add fruit and eggs. Mix well. Pour in greased pan and put 1/2 cup brown sugar and 1/2 cup chopped nuts on top. Bake at 325ºF. for 40 minutes.

    TOPPING:
    1 stick of butter
    3/4 cup of evaporated milk
    3/4 cup of sugar
    1 cup of coconut

    Boil for 2 minutes before adding coconut. Then pour over hot cake.

    Recipe




 

 

 


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