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    Texas Fruit Cocktail Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 cup of sugar
    2 cups of flour
    2 teaspoons of soda
    2 eggs
    1 can of fruit cocktail
    1/2 cup of brown sugar, approximately

    Mix first 3 ingredients together; add eggs and fruit cocktail. Sprinkle brown sugar over top. Bake in 11 x 8 inch pan 40 minutes at 350ºF.

    Topping:
    1/2 cup of brown sugar
    1/2 cup of canned milk
    1 stick oleo
    1/2 teaspoon of vanilla

    Bring to a good boil. Remove from heat; add 1/2 teaspoon vanilla. Let cool slightly. Pour over warm cake. Punch holes in top of cake with toothpick so icing will soak in.

    Recipe




 

 

 


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