Apple Dapple Cake
Source of Recipe
Internet
List of Ingredients
3 eggs
1-1/2 cup salad oil
2 cups sugar
3 cups all-purpose flour
1 tsp. salt
1 tsp. baking soda
2 tsp. vanilla extract
3 cups chopped apples
1-1/2 cups chopped pecans
TOPPING:
1 cup brown sugar
1/4 cup milk
1 stick margarine
Recipe
Mix eggs, salad oil and sugar; blend well. Add flour, salt and baking soda; mix well. Add vanilla, chopped apples and nuts.
Put into greased tube pan. Bake at 350 degrees for one hour. (Dough will be very stiff.)
Topping: Combine ingredients for topping and cook for 2-1/2 minutes. Pour hot topping over hot baked cake in pan. Let set until cold.
When completely cold, remove cake from pan.
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