English Lemon Cake
Source of Recipe
Internet
List of Ingredients
1 c Unsalted Butter
1 c Sugar
2 Eggs
1 1/4 c Flour
1 ts Baking Powder
1/2 ts Salt
1/2 c Milk
1/4 c Lemon Juice
1/3 c Sugar
2 ts Grated Lemon Peel
Recipe
Cream butter and 1 cup sugar in a mixer bowl. Add eggs and mix well. Add
dry ingredients and milk; mix until smooth. Pour into a 9X5X3-inch greased
loaf pan. Bake at 350F degrees for 45 minutes to 1 hour.
Combine lemon juice, 1/3 cup sugar, and lemon peel in a saucepan and heat
to a boil. Pour glaze over cake immediately after removing from the oven.
Cool completely in pan. Slice and serve.