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    Gil Zawadski Brownie Sheet Cake


    Source of Recipe


    Buddy Cookbook

    List of Ingredients




    2 cups flour
    2 cups sugar
    1 cup margarine
    4 tablespoons cocoa
    1 cup water
    1/2 cup milk
    2 eggs
    1 teaspoon soda
    1/2 teaspoon cinnamon
    1 teaspoon vinegar
    1 teaspoon vanilla
    1/2 cup margarine
    4 tablespoons cocoa
    6 tablespoons milk
    1 lb. powdered sugar

    Recipe



    In a bowl combine flour and sugar. Bring to a boil margarine, cocoa and water and pour this over the sugar and flour mixture. Add milk, eggs, soda, cinnamon, vinegar and vanilla mix well and pour into greased pan (makes a large sheet cake). Bake at 350°F for 30 minutes. To prepare the icing start 5 minutes before the cake is done. Melt and bring to a boil margarine, cocoa, milk. Remove from heat and add powdered sugar and vanilla, beat well. Add nuts if you desire and spread over cake while still hot.

    Notes: Icing can be a little thick.

 

 

 


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