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    Linda Radzvilla Orange Cheesecake


    Source of Recipe


    Buddy Cookbook

    List of Ingredients




    1 1/2 c. graham cracker crumbs
    3 T. sugar
    1/4 c. plus 2 T. butter, melted
    1 t. Grand Marnier or other orange flavored liquer
    3 (8 oz) packages cream cheese, softened
    1 c. sugar
    1 T. all purpose flour
    3 eggs
    2 T. butter, melted
    1 T. Grand Marnier or other orange flavored liquer
    1 (11-oz) can mandarin oranges, drained

    Recipe



    Combine first 4 ingredients, mixing well. Press into bottom and up sides of
    a 9 inch springform pan; set aside. Beat cream cheese with electric mixer
    until light and fluffy. Gradually add 1 c. sugar and flour, mixing well.
    Add eggs, one at a time, beating well after each addition. Stir in 2
    tablespoons butter and 1 tablespoon Grand Marnier. Spoon into prepared pan
    and bake at 375 for 30 minutes. Let cool to room termperature on a wire rack;
    refrigerate 12 hours. Remove sides of pan; garnish with mandarin oranges.
    Yield: 10 to 12 servings.

 

 

 


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