Linda Radzvilla Orange Cheesecake
Source of Recipe
Buddy Cookbook
List of Ingredients
1 1/2 c. graham cracker crumbs
3 T. sugar
1/4 c. plus 2 T. butter, melted
1 t. Grand Marnier or other orange flavored liquer
3 (8 oz) packages cream cheese, softened
1 c. sugar
1 T. all purpose flour
3 eggs
2 T. butter, melted
1 T. Grand Marnier or other orange flavored liquer
1 (11-oz) can mandarin oranges, drained
Recipe
Combine first 4 ingredients, mixing well. Press into bottom and up sides of
a 9 inch springform pan; set aside. Beat cream cheese with electric mixer
until light and fluffy. Gradually add 1 c. sugar and flour, mixing well.
Add eggs, one at a time, beating well after each addition. Stir in 2
tablespoons butter and 1 tablespoon Grand Marnier. Spoon into prepared pan
and bake at 375 for 30 minutes. Let cool to room termperature on a wire rack;
refrigerate 12 hours. Remove sides of pan; garnish with mandarin oranges.
Yield: 10 to 12 servings.
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