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Louisiana Chocolate Pound Cake




Source of Recipe


Internet


List of Ingredients




2 sticks butter
1/2 cup Crisco
3 cups sugar
5 eggs
3 cups flour
1/2 tsp baking powder
1/2 cup cocoa
1/2 tsp salt
1 cup milk
2 tsp vanilla

Recipe



Cream butter shortening & sugar
Add eggs, one at a time. Beat well after each
Sift dry ingredients, including cocoa, together. Add alternately with milk & vanilla. Begin & end with dry ingredients
Grease & flour angel food or bundt pan
Pour batter in pan. Bake at 325� 1 hour or until cake tests done (May need up to 1 hr 15 min)
Do not overbake