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    Peach Schnapps Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 box reduced-fat yellow cake mix
    1 pkg. Jell-O brand instant vanilla pudding
    4 egg whites
    1/2 cup peach schnapps
    1/2 cup applesauce
    3/4 cup orange juice
    1 t. orange zest

    TOPPING

    3/4 cup powdered sugar
    1/4 cup peach schnapps
    2 Tbsp. orange juice

    Recipe



    Mix ingredients well.
    Bake in bundt pan 45 minutes at 350� degrees.
    While still warm, poke holes in top of cake with large fork & pour the topping of powered sugar, peach schnapps & orange juice over the top.
    Let cool.
    Refrigerate covered.
    Serve with fat-free cool-whip & garnish with sliced almonds & orange zest.

 

 

 

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