Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Baja California Chicken




Source of Recipe


Internet


List of Ingredients




2 Whole Chicken breasts
Seasoned salt and pepper
2 Tablespoons Vinegar
1/4 Teaspoon Dried tarragon
2 Tablespoons Olive oil
1 Clove garlic, minced
1/2 Cup Sherry



Recipe



Preheat oven to 350 degrees

Put the oil and vinegar into a skillet and press garlic into the mixtu While the pan is heating up, sprinkle the seasoned salt and pepper ont chicken.

Saute' the chicken breasts until they are golden brown. Place chicke into a baking pan and pour sherry over chicken. Place pan in the oven 10 minutes. Serve and enjoy!