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    Chicken Basque


    Source of Recipe


    Internet

    List of Ingredients




    3 lb chicken parts
    1 salt
    1 can tomato soup,condensed(10.75)
    4 cup eggplant strips,3/4 thick
    1/2 cup green pepper,diced,chopped
    1/8 teaspoon pepper
    2 tablespoon shortening
    1 pepper
    1/4 cup white wine,dry
    1/2 lb mushrooms,quartered
    2 garlic cloves,medium,minced
    1 bay leaf

    Recipe



    1. Brown chicken in shortening in a large skillet.

    2. Transfer chicken to a greased 3-quart casserole; sprinkle with salt and pepper.

    3. Pour off fat in skillet; stir in soup and wine.

    4. Mix in remaining ingredients; pour over chicken.

    5. Cover; bake in preheated 350'F. oven 1 hour.

    6. Remove bay leaf before serving.

    Yield: 6 servings

 

 

 

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