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Grilled Caribbean Chicken




Source of Recipe


Internet


List of Ingredients




• 3 skinless, boneless chicken breasts
• 1/4 cup orange juice
• 2 tablespoons fresh lime juice
• 2 tablespoons mango chutney
• 2 teaspoons grated fresh ginger
• 1 tablespoon olive oil
• 1/2 teaspoon hot pepper sauce
• 1 teaspoon minced fresh oregano
• 2 cloves garlic, minced



Recipe



In a glass dish or bowl combine orange juice, lime juice, chutney, ginger, oil, pepper sauce, oregano and cloves. Mix well and add chicken. Toss to coat. Cover dish and place in refrigerator to marinate overnight. When ready to cook, preheat grill to medium-high (or set oven to broil). Place chicken six inches from the heat source; cook until no longer pink and juices run clear.