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Baked Chicken in Honey Sauce




Source of Recipe


Internet


List of Ingredients




1/4 cup Butter or margarine
1/4 cup Honey
1/4 cup Orange juice
2 Tbsp Lemon juice
1 Tbsp Prepared mustard
1 tsp Salt
1 tsp Curry powder
3 lb Chicken pieces
1 Tbsp Cold water
1 tsp Cornstarch



Recipe



Melt butter or margarine in a 13x9x2-inch baking dish. Add honey,
orange juice, lemon juice, mustard, salt and curry powder. Mix well.
Coat sides of chicken pieces with honey mixture and place skin-(if
skinless-top) side down, in baking dish.

Bake for 30 minutes, basting occasionally. Turn chicken over and
bake 30 minutes longer or until chicken tests done. Transfer chicken
to a warm platter; cover and keep warm.

Transfer honey mixture to a small saucepan. In a small bowl or cup,
mix cold water and cornstarch until smooth. Pour into honey mixture.
Stirring over medium heat, bring to a boil and boil for 1 to 2
minutes.

Drizzle honey sauce over chicken and serve with hot rice.