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CowPatty's Chicken Wangs




Source of Recipe


Internet


List of Ingredients




1 bag chicken wings

BBQ sauce
1 bottle Bulls-Eye BBQ sauce
1/2 cup brown sugar
1 Tbs. molasses
1/4 cup apricot jam
6 dashes worcestershire sauce



Recipe



Brown wings in small amount of oil. Blot on paper towel. Place in an oven pan. (Do not stack chicken)

Mix all ingredients of BBQ sauce together, and pour over Chicken. (I usually put mine in the fridge over night, but not necessary) Cover with foil and cook at *350(preheated) for 30 min. Uncover and cook at *275 for another 10 to 15 min, or until nice and brown.