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Three Flavored Dumplings




Source of Recipe


Internet


List of Ingredients




1/4 lb shrimp, chopped
1/4 lb scallops, chopped
2 dried black mushrooms, soaked, drained, trimmed and chopped
1 tbsp chopped cilantro (coriander leaves)
1 tsp chopped fresh red chili (optional)
14-16 wonton wrappers
Marinade:
2 tbsp oyster-flavored sauce
1/4 tsp white pepper


Recipe



Combine marinade ingredients in a bowl. Add remaining ingredients except wonton wrappers and mix well.
Place 1 heaping tbsp of filling in center of each wrapper. Wet edges of wrapper with water and fold to make a triangle.
Line steaming tray with foil. Punch holes in foil to let steam in. arrange dumplings a few at a time on top of foil.
Pour 4 cups of water in the pot and bring to a boil. Place tray on top of pot and steam until done, for about 10 minutes.
Serve dumplings with soy sauce or your favorite dipping sauce.
Serves: 6-8
Preparation time: 15-20 minutes