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Apple Cranberry Crisp




Source of Recipe


Internet


List of Ingredients




4 Medium Apples, about 1 1/3 lb
16 Ounces Cranberry sauce, whole
1 Teaspoon Cinnamon
1 Cup Rolled oats, uncooked
1 Cup Flour
1 Cup Brown sugar, packed, dark
1/2 Cup Butter


Recipe



Peel apples and slice thin. Arrange in square baking dish about 10x6 inch. Sprinkle with cinnamon. Spoon cranberry sauce over this. Stir rolled oats, flour and brown sugar together. Cut in butter until evenly mixed and crumbly. Sprinkle over cranberry layer. Bake in 350~ oven until apples are cooked through and top is lightly browned, about 40 minutes. Serve hot with whipped cream, or vanilla ice cream.