Baby Cakes Shortbread
Source of Recipe
Internet
List of Ingredients
2 Cups All-purpose flour
1 Cup Butter, 2 sticks
1/2 Cup Sugar, if desired
Colored sugar, for d
-ecoration
or candy sprinkles
Preheat oven to 325 degrees. Place flour, butter, & sugar in heavy duty plastic zip-type food storage bag. Securely seal bag. Knead bag with hands to blend ingredients thoroughly. Open bag; scrape dough together with rubber spatula to remove from bag. (If necessary, refrigerate to firm dough for ease in handling). Shape into 1 diameter balls. Place 2 apart on unbuttered cookie sheet. Flatten to approximatelay 1/4 thickness w/ a fork, cookie stamp or by pressing w/ fingers. Sprinkle w/ sugar, candy sprinkles, or jimmies. Bake 20 to 25 min. or until lightly browned around edges. Transfer to wire racks; cool completely. Recipe
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