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    Christmas Whiskey Balls


    Source of Recipe


    Internet

    List of Ingredients




    Yield: 36 servings

    3 c Vanilla wafer crumbs
    1/2 c Finely chopped pecans
    1/2 c Unsweetened cocoa
    2 c Confectioner's sugar
    1/2 c Bourbon
    3 tb Light corn syrup
    Salt, if desired

    Blend together the crumbs, nuts, cocoa, 1 cup confectioner's
    sugar, bourbon, corn syrup, and a dash of salt. Form into small
    balls the size of walnuts.

    Roll each ball in the remaining 1 cup confectioner's sugar and
    place on a cookie sheet. Chill in the refrigerator for several
    hours or overnight.

    Recipe
 

 

 

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