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Source of Recipe


Internet


List of Ingredients




1 (12-ounce) package semisweet chocolate chips
1 stick (1⁄2 cup) margarine
1 cup chopped walnuts or pecans
1 (10-ounce) package miniature colored marshmallows
Powdered sugar or coconut



Recipe



Melt together chocolate chips and margarine. Cool (about 15 minutes). Add chopped walnuts or pecans and marshmallows. Divide mixture in half and form 2 large logs. Roll each log in powdered sugar or in coconut. Wrap tightly in aluminum foil and chill for 24 hours. Slice into 1⁄3-inch cookies. Makes approximately 3 dozen.