Cran-Orange-Apple Sauce
Source of Recipe
Internet
List of Ingredients
2 cups sugar
3 whole cloves
1/2 cup water
1 orange, chopped with skin and pulp
1 2-inch cinnamon stick
4 cups cranberries
1 apple, peeled and chopped
1/2 cup brandy
Combine sugar, cloves, water, cinnamon and orange. Boil for 5 to 10 minutes. Drop cranberries and apple into this syrup. Cook until cranberries pop. Remove from heat, let cool, and add brandy. Chill before serving. Freezes well
Recipe
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