member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Cranberry Ketchup


    Source of Recipe


    Internet

    List of Ingredients




    2/3 cup water
    12 ounces cranberries
    2 large onions -- finely chopped
    2 cloves garlic -- minced
    1 tablespoon ground allspice
    1 teaspoon salt
    2/3 cup sugar

    Combine first six ingredients and cook over low heat until thick and pulpy (20 minutes). Stir in sugar and simmer 15 minutes. Cool 30 minutes, puree, strain and fill glass bottles. Keeps refrigerated up to 2 months.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |