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    Date Swirls


    Source of Recipe


    Internet

    List of Ingredients




    Serving Size : 48

    2 cups chopped dates
    1 cup water
    1 cup sugar
    1 cup chopped nuts -- optional
    2 teaspoons lemon juice
    1 cup butter -- softened
    1 cup packed brown sugar
    1 cup sugar
    3 eggs
    1 teaspoon lemon extract
    4 cups flour
    1 teaspoon salt
    3/4 teaspoon baking soda

    Recipe



    Cook dates, water, 1 cup sugar, nuts and lemon juice over medium heat, stirring, until stiff (15-20 minutes). Cool.
    Cream butter, sugars, eggs and lemon extract. Stir in remaining ingredients. Chill one hour.

    On lightly floured surface, roll into 2 - 12"x9" rectangles. Spread with filling and roll up, starting with long end. Slice 1/4"-1/3" thick.

    Bake, 2" apart, on greased baking sheets at 375 degrees for 8-10 minutes.

 

 

 


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