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GERMAN HONEY CHRISTMAS CAKES




Source of Recipe


Internet


List of Ingredients




1 cup honey
¾ cup brown sugar
1 egg
1 tablespoon lemon juice
1 teaspoon grated lemon rind
2/3 cup flour
½ teaspoon soda
1 teaspoon cinnamon
¼ teaspoon cloves
½ teaspoon allspice
½ teaspoon nutmeg
1/3 cup citron
1/3 cup nuts (optional)



Recipe



Mix honey, brown sugar, egg, lemon juice and lemon rind together. Sift flour, soda, cinnamon, cloves, allspice and nutmeg and combine sifted ingredients with first mixture. Add citron and nuts. Chill mixture. Roll out and cut into 2 inch cookies. Bake at 400° for 10 to 12 minutes. Right after removing from oven and while still hot apply the following frosting;

1 cup sugar
½ cup water
¼ cup powdered sugar

Bring sugar and water to boil and cook till it spins a thread (230°) then stir in powdered sugar. Decorate cookies with candies, cherries, etc.