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HOLIDAY CRANBERRY-DATE BARS




Source of Recipe


Internet


List of Ingredients




12 oz. cranberries
8 oz. chopped dates
2 tbsps. water
1 tsp. vanilla extract
2 cups flour
2 cups old fashioned oats
1½ cups brown sugar, packed
½ tsp. baking soda
½ tsp. salt
1 cup butter or margarine, melted

Glaze:
2 cups powdered sugar
2-3 tbsps. orange juice
½ tsp. vanilla



Recipe



Combine the berries, dates and nuts. Cover and simmer over a low heat 15 minutes, stirring occasionally, until the cranberries pop. Remove from heat and stir in vanilla. Combine the dry ingredients in a bowl. Stir in butter until well blended. Pat half of crumb mixture into an ungreased 9"x13" dish. Bake 350° for 8 minutes. Spoon cranberry mixture over baked crust. Sprinkle remaining crumbs over filling, and pat down lightly. Bake 25-30 minutes longer, until light brown. Cool and glaze.