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    Holiday Gumdrop Cookies


    Source of Recipe


    Internet

    List of Ingredients




    1-1/2 cups spiced gumdrops
    3/4 cup coarsely chopped walnuts
    1/2 cup golden raisins
    1-3/4 cups all-purpose flour, divided
    1 cup packed brown sugar
    1/2 cups shortening
    1 egg
    1/4 cup buttermilk
    1/2 teaspoon baking soda
    1/2 teaspoon salt

    Cut gumdrops into small pieces, reserving black ones for another use. Place gumdrops in a bowl. Add walnuts, raisins and 1/4 cup flour; toss to coat. Set aside. In a mixing bowl, cream brown sugar and shortening. Add egg; beat in buttermilk. Combine baking soda, salt and remaining flour; stir into creamed mixture. Add gumdrop mixture and mix well. Chill for 1 hour. Drop by rounded teasponfuls 2 inches apart onto ungreased baking sheets. Bake at 400 for 8-10 minutes. Cool for 2 minutes before removing to a wire rack. Makes about 3 dozen.

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