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Magic Pumpkin Buckle




Source of Recipe


Internet


List of Ingredients




1/2 cup butter or margarine, melted
1 cup flour
1 cup sugar
4 tsp baking powder
1/2 tsp salt
1 cup milk
1 tsp vanilla extract

Filling:
3 cups canned pumpkin
1 cup evaporated milk
2 eggs
1 cup sugar
1/2 cup brown sugar, packed
1 Tbsp. flour
1 tsp ground cinnamon
1/4 tsp each of ground ginger, cloves and nutmeg

Recipe



Pour melted butter or margarine in 13x 9x2 baking dish. Set aside.
In bowl combine flour, sugar, baking powder and salt.
Stir in milk and vanilla until smooth
Pour into dish containing melted butter.
In bowl, beat pumpkin, milk & eggs.
Combine remaining ingredients into pumpkin mixture. Pour over crust mixture and do not stir.
Dot with 1 Tbsp. butter, sprinkle with 2 T sugar
Bake 350° 55-60 minutes until top is brown and knife inserted near the center comes out clean